Barbecueing Made Easy
Description: You will discover the topics about Basic tips and techniques that every want to be and well seasoned grill master should know, How to properly plan the perfect barbeque from start to finish, The different types of barbecue grills to choose from and how they will affect the way your food tastes, How to eliminate outdoor cooking mistakes and make great tasting food every time, How to grill great tasting vegetables for your vegetarian guests that even your picky eaters will love, Barbecue cooking tips like searing and why it’s the secret to the perfect steak.
► Contains 12 Newsletter Issues.
License: Personal Private Label Rights (P-PLR)
Source File: Included
Sales Page: Not Included
Squeeze Page: Included
File Size: 59.0 MB